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- Peppercorns White Whole Cert. Organic (Piper nigrum; Hu Jiao) 1 lb: K
- Dark Star Clear Momolu Pro 52mm: SK
- Gypsy Cold Care 16 tea bags: K
- Orange Baking Flavor Oil Cert. Organic 2 oz: K
- Canadian Maple 7 Ply Deck, 8 x 31.5, Super Concave: SK
- Sunbeam Hot Shot Water Dispenser: CM
- Lib Tech Longboard,Medium Flex,Demon,9.25x44: SK
- Tee Tree Oil Therapy Conditioner 8 fl oz: K
- Romance Ylang Ylang and Jasmine VegePure 3 x 6'' Pillar Boxed: K
- Primary Wire (Blue) (DB LINK RW18BL500): R
- Sic N Crazy S/S Iron Cross,XL: SK
- Graduated Cylinder, Glass, 100ml: CR
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This is Frontier's nitrogen-flushed double wall silverfoil pack. Some Frontier packs are doublewall wax-lined paper. Throughout medieval Europe, pepper was commonly traded, ounce for ounce, for gold. This irreplaceable spice has long been recognized as an ingredient for stimulating the appetite. Peppercorns can be, depending on their processing, either black, white, green and red. That is, the same plant produces all four types, depending on the time of harvest and the method of processing. 'Black pepper' is harvested nearly ripe and dried at a moderate temprature. 'White pepper' is harvested fully ripe, so that the outer hull can be easily removed, usually by soaking. This produces an equally strong, but less flavorful pepper. 'Green pepper' is harvested unripe, and then either pickled in salt or vinegar, or quick-dried. This produces a less pungent, more herbal flavor. 'Red pepper' is harvested ripe, and then pickled in salt or vinegar. This produces a very pungent, aromatic and tasty pepper that, since the pickling stopped the natural fermentation, still retains some of the more herbal flavor of the green variety. This is probably the most widely used spice in the world. Grieve's classic 'A Modern Herbal': 'Aromatic, stimulant, carminative; is said to possess febrifuge properties.... As a gargle it is valued for relaxed uvula, paralysis of the tongue. On account of its stimulant action it aids digestion and is specially useful in atonic dyspepsia and torbid condition of the stomach. It will correct flatulence and nausea. It has also been used in vertigo, paralytic and arthritic disorders. It is sometimes added to quinine when the stomach will not respond to quinine alone. It has also been advised in diarrhoea, cholera, scarlatina, and in solution for a wash for tinea capititis. Piperine should not be combined with astringents, as it renders them inert.' King's 1898 Dispensatory: 'Black pepper is a gastro-intestinal stimulant, and is much used as a condiment to improve the flavor of food, and to favor its digestion by stimulating the stomach. It has been advantageously used as a carminative to remove flatulency, and to correct the nauseating or griping quality of other drugs, and is sometimes added to quinine in cases where the stomach, from torpidity or other cause, is not acted upon by the quinine alone. 'As a gastric stimulant it is very valuable in congestive chill, cholera morbus, and associated with hydrastis, nux vomica, or other stomachic bitters is effectual in atonic dyspepsia. Combined with macrotys it has rendered good service in atonic amenorrhoea and dysmenorrhoea.' |
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This is Starwest's nitrogen-flushed double wall silverfoil pack. Soy Lecithin has a natural, nutty taste so you can enjoy Lecithin as a daily food supplement in many different ways…Sprinkle it on cottage cheese, yogurt,granola or cereal. Blend it with orange juice or your favorite nutrition beverage. Add it to fresh salads, fruit or mix with salad dressings. Use it to enhance soups, breads or other baked goods. Lecithin is a fat-like substance called a phospholipid. It is produced daily by the liver, if the diet is adequate. It's needed by every cell in the body and largely makes up cell membranes; without it, they would harden. Our soy lecithin is a mixture of fatty substances that are derived from the processing of soybeans. Studies show most soy-allergic individual can safely eat products containing soy lecithin without experiencing any allergic reactions. Soy Lecithin provides a naturally-occurring combination of Phosphatidyl Choline and other valuable phospholipids. Just one tablespoon supplies a rich source of Choline (approx. 250 mg), almost as much as one egg, but without the cholesterol! Lecithin is important in preventing arteriosclerosis and assisting in protecting against cardiovascular disease. Lecithin protects cells from oxidation, and helps make up the protective sheaths surrounding the brain. Using lecithin can improve brain function and has also been known to promote energy. Lecithin is manufactured in the body by choline and inositol. It is composed largely of B vitamins, phosphoric acid, choline, linoleic acid and inositol. Lecithin is high in phosphorous and unites with iron, iodine and calcium. W.S. Hartroff, M.D., Ph.D., reported in the American Journal of Public Health that the lack of choline was found to head infants toward high blood pressure. Furthermore, it has been found that a choline deficiency induced tendency to high blood pressure can not be reversed. Interestingly enough, human milk contains lecithin while cow’s milk does not. Lecithin aids in the absorption of thiamine by the liver and is needed to help repair the damage to the liver caused by alcoholism. Although it is a fatty substance, it is also a fat emulsifier—lecithin enables fats, such as cholesterol, to be dispersed in water and removed from the body. Hence, it also supports the circulatory system by preventing fatty buildup in the arteries and vital organs. Without sufficient lecithin, the body cannot utilize the fat soluble vitamins A,D, E, and K. Lecithin improves the digestion and utilization of these vitamins. When a person exercises regularly to improve their muscle tone, the amount of lecithin contained in the muscles increases. This increase in muscle lecithin is in part responsible for the greater endurance of the muscle. Dr. H. Dietrich of Texas has found that often a diabetic's insulin requirements are reduced when lecithin is added to the diet. Psoriasis is apparently due, at least in part to a faulty utilization of |
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All of Frontier's gelatin capsulesfeature a positive mechanical lock. This mechanical lock is designed for any type of capsule filling machine, assuring you of high performance. Common problems (separation after filling and dented ends) are virtually eliminated with these capsules. An alternative to gelatin capsules are Vegetarian Capsules. They are gelatin free, starch free, preservative free and made from pure vegetable sources. Vegetarian Capsules consist of only kosher ingredients and are free from all animal products. Vegetarian Capsules are not intended for use with automated capsule filling equipment. |
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Spitfire Medium Fireball Decal: SK |
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Multi-functional dressing which prevents and protects blisters.It can also be used as tape when cut into squares. |
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Tensor 5.0 Mid Black Base,Gun MetalHanger: SK |
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EUROLITE 9007LXC REPLACEMENT LXC SERIES XENON HEADLIGHTBULB (65/55W) |
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CHANNEL PLUS WP W DP DATA / TELEPHONE QUICK CONNECTION WALL PLATES |
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Jumbo LCD display with tilt display Soft, easy-clean protective cover Performs 146 conversions Essential tool for entertaining 2 digital timers each with a unique sound and can be used simultaneously while operating the calculator Volume units conversion: teaspoons, tablespoons, fluid ounces, cups, pints, quarts, gallons, milliliters, centiliters and liters. Plus a dash and a pinch Weight unit conversions: dry ounces, pounds, grams and kilograms Recipe scaling - immediately adjust the quantity of ingredients for more or less servings Adjusts portion size - determine precise recipe increases or decreases for portion control Temperature conversion between celsius and fehrenheit Recipe and portion size memory Works as a standard math calulator |
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